Breastfeeding outfits from Elin x Tricia

Breastfeeding outfits from Elin x Tricia

Elin is a clothing brand in the Philippines that makes stylish and comfortable dresses for pregnant and breastfeeding moms. The styles range from daily lounge and/or comfortable outfits, to dresses you can wear on special occasions. Recently Elin, in collaboration with creative director and a new mom Tricia Gosingtian, launched a collection of maternity and nursing styles using different kinds of woven and printed fabric. Tricia’s style exudes both functionality and femininity . She said that finding nursing-friendly outfits that matched her style while adjusting to her new post-partum body wasn’t easy. So when given an opportunity to collaborate and design for Elin, she took the chance to innovate and change the way nursing and maternity dresses look, drawing from her own personal motherhood and breastfeeding experience and challenges.

I personally tried the dresses and they were indeed innovative and super stylish. The access to the breasts were fast and inconspicuous, and the fabrics used were comfortable, durable, and top quality. The outfits were carefully designed to suit moms’ needs, comfort, and convenience, without compromising the style while nursing. They’re also chic and classic and will for sure not go out of style. I can see myself wearing the dresses even after I am done breastfeeding. Congratulations guys for taking maternity and nursing styles to a different level!

I”m wearing size L. I am 5’6″, 135 lbs. Has inverted triangle body type.

Please check out their website Elin for more Nursing and maternity outfits. They ship worldwide.

follow them on IG @elin_ph

InstantPot Short Ribs Sinigang


1 tbsp olive oil

2 cloves garlic, finely chopped

1 medium onion, finely chopped

3 tomatoes, chopped into quarters

1 kg beef short ribs, cut into big cubes

1 pack sinigang mix

2 tbsp fish sauce

salt and pepper

1 tbsp coco sugar

1 medium radish, peeled and cut



Water spinach/ Kangkong

3 long green chilis/jalapeno


Plug Instant Pot and put it in Saute mode. Add olive oil.

Saute garlic, onion, and tomatoes until soft. About 4 minutes.

Add meat followed but water until the max line mark.

Put the lid on and make sure its steam release is sealed.

Press pressure cook and adjust time to 40 mins.

When timer is done, release pressure. But please be careful of the steam coming out. It is very hot.

Or you can just wait until the metal lock on the lid sinks in. And then, remove the lid.

Put on saute mode again. Add the radish. Cook it for about 10 mins. Season with the sinigang mix, salt and pepper, and fish sauce. Adjust the taste to your liking.

Add the rest of the vegetables. Add the coco sugar.

Adjust taste to your liking.